BAKED: banana bread

I made this recipe last week and Concetta and I ate the loaf so fast it was ridiculous. I think it took like, a day. I had these bananas that were looking pretty sad but I didn't want to throw them out, so banana bread was the obvious answer. Anyways, make it. It's good, the ingredients are cheap, and everyone loves it.

YOU WILL NEED:
-a couple sad bananas (2-3)
-1/3 cup melted butter
-1 cup sugar
-1 beaten egg
-1 tsp vanilla
-1 tsp baking soda
-pinch of salt
-1.5 cups flour

STEPS:
Preheat oven to 350ºF. Mash bananas with a wooden spoon, melt the butter, and then mix them together. Then throw in the sugar, egg, and vanilla. And then the dry ingredients. So you pretty much just throw everything into a big bowl and mix it together. Simple shit.
Pour batter into a buttered loaf pan (I used a regular Pyrex dish) and bake for an hour. Let it cool for like 10 minutes.

Throw some butter on it and let that shit melt in your mouth mmmmm